The answer is: Sarah

Gen 18:6

In the vibrant tapestry of the Book of Genesis, Sarah’s role indeed takes a spotlight when she bakes the first recorded cake. This simple act occurs during a significant moment as three mysterious visitors approach Abraham’s tent. Sarah didn’t just whip up something sweet; she created a feast! Picture this: flour, water, and eager hands where the ribs of the tent flutter joyfully in the breeze.

Did you know that the process of baking can be symbolic of transformation? It transforms raw ingredients into something delightful, much like how the divine works within us. Additionally, this moment hints at communal hospitality. Ancient Near Eastern culture placed great value on welcoming strangers; it's seen as a virtue and a blessing.

The following verses combine hint and wonder, leading to Sarah learning that she would bear a son at an age when the world had mostly written that chapter of her life closed. This cake recipe becomes more than just a dessert; it serves as a backdrop to an incredulous promise fulfilled some years later in the birth of Isaac, whose name means "laughter."

Later in the Bible, food continues to have profound significance, from manna falling from heaven to Jesus sharing bread with His disciples. In this context, Sarah’s cake is just the delicious beginning of biblical culinary traditions where food is intertwined with faith, deep conversations, and divine promise—a truly sacred connection!